Created with love in our Texas Hill Country home kitchen—alongside Sinya, our peaceful African safari tent—this cookbook reflects a cherished tradition: cooking together as mother and daughter.

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As a woman with a cancerous gene mutation leading to a double mastectomy and bilateral salpingo-oophorectomy and a daughter living with health challenges caused by severe food allergies, we quickly chose a healthier, peaceful life over disease - BEGINNING WITH FOOD. We realized that the healthier we eat, the healthier we are.  

 

The Sinya Freedom Cook Book is filled with healthy and easy recipes that exclude the six most common food allergens. Every recipe is corn-free, dairy-free, egg-free, gluten-free, peanut-free, soy-free, as well as free from carcinogenic additives. Experience that healthy and allergy-free cooking can be simple, fun and delicious.

Discover that you have the freedom to eat in a way that keeps you healthy, nourished and satisfied.

 

Stay Homemade & Healthy!